People who love to eat & travel are always good people!
Today we are going to cook recipe of snake gourd in akuner’s kitchen. In Marathi it is called Padwal. Snake gourd is also know as pudalangai, potlakaya, padavalakai and of course padwal. If your wondering how to cook snake gourd then explore this recipe. I am sharing with you step by step preparation to make padwal.
Methi Curry is a Preparation like, in every household you will find there own version of making this Fenugreek greens curry. In marathi it is called Methichi bhaji. There are many preparation of Methichi bhaji by adding onion, moong dal, coconut, potato, besan (Gram flour), peanuts, garlic and many more. Try this one you will love it.
