thecha without peanuts – thecha recipe in hindi – khandeshi thecha recipe – kharda 

Thecha is a spicy delicacy of incredible Maharashtrian food. This is a side dish to eat with bhakri. Try this recipe at home.

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How to Make Bajra Bhakri – Bajre ki Roti Recipe – Bhakri Recipe – Millet Roti

Bajra bhakri is a delicious flatbread made with a bajra (millet) flour. Bajra is the Marathi word for Millet. So let’s get started.

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Poori Recipe | Indian Bread Puri Kaise Banate Hai

Whatever the occasion, the easiest and most popular dish is puri. Puri is an Indian bread that is good fit for every taste of food, whether it is sweets like Amaras, Basundi or spicy foods like Alu Bhaji and Chana.

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Aamras Recipe | Aamras Kaise Banta Hai

Alphonso mango is grown mainly in the Ratnagiri and Devbagh districts of the Konkan region of Maharashtra. Basically, this mango starts to be available in the market from April to June every year. Hapus mango is very tasty and has amazing texture than no other mango can give you. That’s the reason why this mango is a little more expensive than other mangoes.

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veg pockets recipe | how to make veg pockets at home

Replace samosa with veg pockets. It is amazing and easy to make. Try this unique snacks recipe and share your valuable experience with us.

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Veg Fried Rice Recipe | Leftover Rice Recipes

Have you been curious about how to make this fried rice at home? Here is the recipe of fried rice direct from the market.

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Bhindi Masala Recipe | How to Make Simple Bhindi Masala at Home

Hey Friends! Are you Okra/ Bhindi/ lady finger fan? So this recipe is specially for you. Today we are going to make a very delicious Bhindi Masala at akuner’s kitchen.

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Kadai Paneer – Restaurant Style (with step by step recipe video) | How to Make Kadai Paneer

Are you a paneer lover? Then here is the best recipe for paneer which is sweet, tangy and spicy in taste. The name of the recipe is ‘Kadai Paneer’.

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